Aren't these mini kaki bundt cakes the cutest? They are also nice and sweet because of the added kaki fruit. Recipe for 12, ready in 20 minutes.
A pasta alfredo is a classic Italian dish. Using only a few ingredients, this pasta can be served in 15 minutes. Serve with a nice salad.
A mushroom cream sauce is best when home-made. Ready in just 15 minutes, delicious with various meats such as a beef schnitzel. Recipe for 4 people.
For this lovely pumpkin gnocchi we used roasted pumpkin puree instead of potatoes. Soft on the inside and crunchy on the outside!
Kale and potatoes, or better known as boerenkoolstamppot in Holland is a winter dish that goes way back in time. Served with an onion sauce.
Dutch brittle cookies, also known as knapkoek here in the South of the Netherlands is a cookie that reminds me of my grandmother. Crunchy goodness!
Dates are natural sweeteners, so no need to add sugar or honey for these lovely date and walnut filo pastries. Only 4 ingredients needed.
DE-LI-CI-OUS mocha and hazelnut meringue pie! It may seem a lot of work, but it really isn't! Homemade hazelnut meringues and a mocha cream together, mm!
Super DE-LI-CI-OUS chocolate pie, it's soft, smooth and super healthy. Just kiddin'! It's just a simply but amazing chocolate pie, the one you have to try!
Dead easy recipe for homemade radish butter. Great for tapas, snack or appetizer. Ready in less than 10 minutes, recipe for 4 people.
These cute little pies are as easy to prepare as they are on the eye. Perfect for Christmas, or any other festive occasion. Ready in 30 minutes.
