Easy, quick and beautiful summer main course. Baked salmon with strawberry salsa is crispy, sweet and sour at the same time. Ready in 15 minutes.
Sugar-free minty melon granita is very refreshing. No added sweeteners at all and ready in just 10 minutes. Great for any summer day.
Green bean and tarragon salad goes great with some toasted bread, perfect meal for a hot summer evening. And it's vegetarian!
Sweet potato gnocchi are little pillows of love. Heat them in some butter for a crunchy outside and a soft inside, so delicious!
All star recipe for herb crusted tuna steak, ready in just 10 minutes! Recipe for one, or simply increase ingredients if needed.
Spicy garlic flavors from this middle eastern beef kofta recipe. Serve with plain rice, a salad or potatoes. Recipe for 4 people, ready in 20 minutes.
Steamed dumplings are very easy, with almost no effort you can create your Chinese restaurant favorite appetizer at home. Ready in 30 minutes.
Spanish recipe for delicious arepas, small breads made from corn filled with chicken. Easy, cheap and quick!
Fresh watercress and soft oven baked garlic is ideal for a hot summer day. It's refreshing, light and delicious.
Spring is in the air with these lamb sausages with minted pea puree. Served with roasted potatoes makes it an even more delicious dish!
Craving for a simple side dish? These beautiful roasted vegetables have all the flavors and colors you're looking for to complete a meal!
Simple and amazing side dish. These oriental green beans are ready in about 15 minutes, so much flavor for so little time!
An inspired delicious combination: steak with a ras el hanout sauce. Served with spaghetti, parsnip and kale. Recipe for 2 people.
Would you like to make your own falafel? These homemade falafel are full of flavour, vegetarian, and ready in 45 minutes. Delicate, spicy and served with a fresh yoghurt sauce.
Ever wondered how to recreate Remy's ratatouille from the film? Use our easy recipe to reproduce this French classic.
