These carnaval tortilla appetizers are amazing at a party for carnaval lovers. They consist of the colors of Dutch carnaval: red-yellow-green.
Made by Véronique
Published at 2020-02-10, this recipe is for 8 persons and takes 20 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2024-07-31
Rinse the bell peppers, remove the seeds and chop them into thin strips. Divide the strips into halves, if they're too long the appetizers will fall over.
Slice the tortillas into strips, not too thick. It's optional to remove the ends, to create a straight edge. Coat the tortilla strips with a layer of herb cream cheese and add a few strips of red-yellow-green bell peppers at the end.
Roll it up and make sure the bottom is straight so they can stand up straight. Because of the cream cheese it will stick together, if they open again you can add a bit more cream cheese at the end or use a small skewer.
Serve these great appetizers during a party for any carnaval lover, guaranteed to be a success. Enjoy!
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