This chicory and blue cheese quiche is filled with lots of flavors for the perfect hearty pie. Can also be made without bacon for a vegetarian version.
This recipe contains the following allergens. Click on the allergen to search for alternative recipes.
Made by Véronique
Published at 2018-06-28, this recipe is for 4 persons and takes 55 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2025-10-04
Divide the chicory into halves and remove the hard parts. Heat a bit of butter in a large skillet and cook the chicory halves for a few minutes. Divide sugar over the cooked chicory and let it cook a bit more until the sugar has beautifully caramelised.
Pour in the orange juice and let it cook for about 5 to 10 minutes, until the chicory is a bit softened. Meanwhile peel and finely chop the onion. Cook the bacon in a small skillet along with finely chopped onion until the bacon is crispy.
Pre-heat the oven to 180 degrees celsius or 350 degrees fahrenheit and coat the pie dish with butter. Beat the eggs along with 300 ml cream and season with pepper and salt.
Be careful with the salt, cause the bacon and cheese are salty too.

Coat the pie dish with puff pastry and poke a few holes in the bottom using a fork. Divide the bacon and onion over the bottom and place the chicory on top.
Divide blue cheese in small pieces in between the chicory and pour the egg and cream mixture over the puff pastry. Finish with a bit of grated cheese and bake in the oven for about 30 minutes.
The exact baking time depends on your oven. Enjoy!
Per 1 serving / piece:
| Amount | Ingredient | Allergens | Kcal | Carbs | Carbs of which sugars | Fat | Fat of which saturated | Protein | Fibers | Sodium | Iron | Calcium | Magnesium | Potassium | Phosphorus | Copper | Zinc | Iodine | Selenium | Vitamin C | Vitamin D | Vitamin A | Vitamin B1 | Vitamin B2 | Vitamin B6 | Vitamin B12 | Vitamin B11 | Vitamin E | Vitamin K | Vitamin K1 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 0.25 | large sheet | of puff pastry | gluten | 38.00 | 3.75 g | 0.42 g | 2.30 g | 1.02 g | 0.55 g | 0.12 g | 35.00 mg | 0.03 mg | 1.00 mg | 0.40 mg | 8.50 mg | 6.00 mg | - | 0.02 mg | - | - | - | 0.05 mg | 0.01 mg | 0.03 mg | 0.03 mg | 0.01 mg | - | 0.50 µg | - | - | - |
| 1 | chicory | 32.50 | 2.75 g | - | 0.50 g | - | 3.25 g | 3.25 g | 12.50 mg | 1.75 mg | 62.50 mg | 25.00 mg | 475.00 mg | 65.00 mg | 0.38 mg | 0.50 mg | - | - | 26.25 mg | - | - | 0.13 mg | 0.08 mg | 0.13 mg | - | 50.00 µg | - | - | - | ||
| 0.25 | knob | of butter | milk | 27.56 | 0.03 g | 0.03 g | 3.09 g | 2.03 g | 0.03 g | - | 0.19 mg | - | 0.49 mg | 0.08 mg | 0.56 mg | 0.75 mg | - | - | - | - | - | 0.05 mg | 0.04 mg | - | - | - | - | - | - | - | - |
| 25 | ml | orange juice | 11.25 | 2.50 g | 2.25 g | 0.05 g | - | 0.18 g | - | 0.25 mg | 0.08 mg | 3.75 mg | 2.50 mg | 42.50 mg | 5.00 mg | 0.02 mg | 0.03 mg | - | - | 11.25 mg | - | - | 0.02 mg | 0.01 mg | 0.01 mg | - | 5.00 µg | - | - | - | |
| 0.75 | tablespoon | sugar | 45.23 | 11.14 g | 11.14 g | - | - | - | - | - | 0.01 mg | - | 0.23 mg | 0.45 mg | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | - | |
| 50 | gram | bacon lardons | 250.00 | - | - | 20.00 g | 7.50 g | 12.50 g | - | 1000.00 mg | 0.75 mg | 10.00 mg | 10.00 mg | 150.00 mg | 100.00 mg | 0.05 mg | 0.50 mg | - | 7.50 µg | - | - | 25.00 mg | 0.15 mg | 0.20 mg | 0.25 mg | 0.75 µg | 5.00 µg | 0.50 mg | 0.50 µg | - | |
| 0.25 | onions | 11.25 | 1.91 g | 1.91 g | 0.06 g | 0.03 g | 0.38 g | 0.78 g | 2.81 mg | 0.16 mg | 9.38 mg | 3.13 mg | 54.69 mg | 13.13 mg | 0.03 mg | 0.25 mg | - | - | 2.03 mg | - | - | 0.01 mg | 0.01 mg | 0.04 mg | - | 3.13 µg | - | - | - | ||
| 0.75 | eggs | egg | 64.80 | 0.50 g | 0.09 g | 4.50 g | 1.13 g | 5.63 g | - | 54.00 mg | 0.81 mg | 22.50 mg | 4.50 mg | 58.50 mg | 81.00 mg | 0.04 mg | 0.59 mg | 15.75 µg | 13.82 µg | - | 0.81 mg | 0.09 mg | 0.05 mg | 0.14 mg | 0.07 mg | 1.04 µg | 27.00 µg | 0.50 mg | 0.11 µg | - | |
| 75 | ml | heavy cream | milk | 252.75 | 2.10 g | 2.10 g | 27.00 g | 15.00 g | 1.50 g | - | 26.25 mg | - | 56.25 mg | 7.50 mg | 71.25 mg | 45.00 mg | 0.01 mg | 0.15 mg | - | - | 0.75 mg | 0.68 mg | 0.26 mg | 0.02 mg | 0.08 mg | 0.02 mg | 0.15 µg | 2.25 µg | - | - | - |
| 25 | gram | blue cheese | milk | 94.25 | - | - | 8.50 g | 5.38 g | 4.75 g | - | 200.00 mg | 0.08 mg | 175.00 mg | 12.50 mg | 27.50 mg | 50.00 mg | - | - | - | - | 0.13 mg | 0.20 mg | - | 0.01 mg | 0.08 mg | 0.02 mg | 0.50 µg | 10.00 µg | - | - | - |
| 0.25 | small handful | of grated cheese | milk | 47.38 | - | - | 3.71 g | 2.40 g | 3.59 g | - | 56.25 mg | 0.04 mg | 127.50 mg | 5.00 mg | 13.75 mg | 80.00 mg | 0.15 mg | 0.58 mg | - | - | 0.06 mg | 0.08 mg | 0.04 mg | 0.01 mg | 0.04 mg | 0.01 mg | 0.28 µg | 1.88 µg | - | - | - |
| pepper and salt | 4.39 | 1.13 g | 0.01 g | 0.06 g | 0.02 g | 0.18 g | 0.44 g | 339.13 mg | 0.09 mg | 4.00 mg | 1.33 mg | 11.09 mg | 1.51 mg | 0.01 mg | 0.01 mg | 0.52 µg | 0.02 µg | 1.34 mg | - | - | - | - | 0.01 mg | - | 0.18 µg | 0.08 mg | 2.86 µg | - | |||
| 879.36 | 25.80 g | 17.94 g | 69.78 g | 34.50 g | 32.52 g | 4.59 g | 1726.38 mg | 3.79 mg | 472.36 mg | 72.16 mg | 913.79 mg | 447.39 mg | 0.67 mg | 2.63 mg | 16.27 µg | 21.34 µg | 41.81 mg | 1.86 mg | 25.44 mg | 0.41 mg | 0.65 mg | 0.56 mg | 2.71 µg | 104.93 µg | 1.07 mg | 3.48 µg | - | ||||
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