A traybake is a dish filled with vegetables, potatoes and meat. Everything goes into the oven and just sits there. This chicken and courgette traybake is therefore very easy to make!
An easy chicory casserole with minced meat is an easy every day of the week meal you can cook in less than an hour.
This delicious, tender roast loin of pork is not difficult to make. A succulent, roast joint of meat with fresh herbs.
This flavoursome and filling mushroom and chicken pesto lasagne is sure to become a favourite of yours. With béchamel sauce and shredded chicken.
Roasted vegetables, like these parsnips and carrots, are an easy side dish. Their subtly sweet flavour makes them perfect for Christmas.
Baked Brussels sprouts is an easy method for preparing Brussels sprouts in a different way from usual. These mini cabbages are a perfect side dish.
These spinach-stuffed chicken breasts are wonderfully soft and crispy at the same time, lightly seasoned and extra tasty with mozzarella.
These oven roasted carrots are a really easy side dish. Just a handful of ingredients and the oven does most of the work.
These super tasty air fryer drumsticks have a deliciously seasoned crispy coating. Easy to make and delicious for dinner, or with drinks.
We all know pizza Hawaii, but have you ever heard of a Hawaiian pasta bake? A delicious casserole with pasta, pineapple, cheese and an amazing creamy sauce.
This parmigiana made with fried eggplant is a vegetarian recipe with cheese, tomato sauce and fresh herbs. It is absolutely delicious – you have to try this!
This stuffed zucchini with goat cheese, bacon and sage has wonderful flavors. Can also be made with other types of zucchini.
An amazing green bean casserole with curry powder, potatoes and tomato. A vegetarian oven dish, but you can also add some ground beef.
These pulled chicken nachos are made with only a few ingredients. Chicken, barbecue sauce and salty chips is always a great idea.
These garlic mushrooms stuffed zucchini is extra delicious with thyme and cheese. A delicious vegetarian side dish with lots of veggies.