Homemade almond paste
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Homemade almond paste

Homemade almond paste is super easy, quick and delicious. Can be used as a basic recipe for all kinds of cookies, pies and desserts.

15 minutes
8 persons
Homemade almond paste ingredients

Recipe homemade almond paste

Ingredients

8 persons
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VΓ©ronique Pouw

Made by VΓ©ronique

Published at 2019-11-07, this recipe is for 8 persons and takes 15 minutes.

Updated at: 2024-07-31

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Preparation time
Unknown
Time cooking
15 minutes
Total time
15 minutes

Making homemade almond paste – 15 minutes

If you're using whole almonds with skin, you can easily remove the skin by soaking them in hot water. After about 15 minutes you can easily rub the skin off under running cold water.

Let them dry and grind them using a food processor. Then add the egg and sugar.  

Homemade almond paste
Homemade almond paste

If you're using almond flour you can combine it with sugar and the egg in a standmixer until you've reached a smooth paste. Add some lemon zest and juice if you like and wrap with cling film.  

Store in the refrigerator, you can use this recipe for stuffed cookies or use it e.g. in this pie instead of frangipane.

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