Side dishes
Sauerkraut mashed potatoes casserole
4.0 / 1 votesWhen it's cold outside, you'll need a great meal to warm you up. Sauerkraut mashed potatoes casserole is perfect for those cold days! Ready in 50 minutes.
Updated at: 2025-07-19
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Recipe sauerkraut mashed potatoes casserole
Ingredients
4 persons
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Made by Véronique
Published at 2016-02-20, this recipe is for 4 persons and takes 50 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
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Preparation time
25 minutes
Time cooking
25 minutes
Total time
50 minutes
Preparation - 25 minutes
Start peeling the potatoes, cut them into chunks and cook them for about 10 minutes. Drain the sauerkraut and add to the pan to cook them some more along with the potatoes.
Check the potatoes with a fork and if they're done drain them. Use the potato masher, or a ladle, to mash the potatoes and sauerkraut. Pre-heat the oven to 190 degrees celsius or 375 degrees fahrenheit.
Meanwhile, peel and finely cut the onion. Heat olive oil in the large skillet and saute the onion for a minute, then add the minced beef and cook it a few minutes more until fully cooked. Season with pepper, salt and whole grain mustard.
Peel the apples and cut them into small pieces. Add them to the potato and sauerkraut mash and season with pepper and salt.
Finishing the sauerkraut mashed potatoes casserole - 25 minutes
Divide half of the mash in the oven dish, divide the minced beef and then the other half of the mash. Add a small layer of bread crumbs, this will capture moist so the casserole won't become mushy.
Top it off with a layer of cheese for a lovely crunchy and cheesy layer. Bake the casserole in the oven for about 30 minutes, or until the cheesy top is beautifully golden brown.
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