Stuffed figs

Name: Stuffed figs
Prep time: 5 min
Total time: 5 min
Yield: 3
Cuisine: World
Ingredients: 6 ripe fresh figs; 2 slices of cured ham; 1 tablespoon plain cream cheese

These stuffed figs are a delicious and super easy appetizer. The combination of salty ham and sweet figs is amazing!

5 minutes

3 persons

Snacks

Recipe stuffed figs

Ingredients

3 persons

6 ripe fresh figs2 slices of cured ham1 tablespoon plain cream cheese

✓ Tip: click to check off

Cooking mode Enable to prevent screen from going to sleep during cooking.

Save to collection

Share this recipe via:

This is what you need

kitchen towel or paper towelcutting board & small knife

Made by Véronique

Published at 2020-07-23, this recipe is for 3 persons and takes 5 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2024-07-31

Let's get started

Preparation time

5 minutes

Time cooking

0 minutes

Total time

5 minutes

Preparation – 5 minutes

Rinse the figs if needed, be careful if the figs are really ripe and pat them dry using a kitchen or paper towel. Remove the stems and and slice them into 4 quarters from above, but keep the bottom intact.