Vegetarian tortilla appetizers

Ingredients

• 1 tomato
• 16 basil leaves
• 100 gram mozzarella
• 2 tortillas
  – you can also use slices of bread instead
• pepper and salt to taste
• 1 tablespoon balsamic vinegar

Kitchen equipment needed

• round cookie cutter or small bowl
• cutting board & chef’s knife
• small skillet

Preparation — 5 minutes

Rinse the tomato and divide into small slices. Also slice the mozzarella into small slices. Use a round cookie cutter or a small bowl to create small rounds of tortillas. The remaining parts can be baked or fried in a dry skillet or in a frying pan to serve them as chips.

Finishing the vegetarian tortilla appetizers — 5 minutes

Heat a skillet on medium heat and cook the tortilla rounds on both sides until they’re beautiful golden brown. Transfer them to a plate.

Add 1 or 2 slices of mozzarella and 1 or 2 slices of tomato on top of the rounds. Season with pepper and salt and add 1 large or 2 smaller basil leaves. Finish with a drizzle of balsamic vinegar. Serve immediately and enjoy!

Vegetarian tortilla appetizers Ohmydish appetizers, balsamic vinegar, basil, basil leaves, fresh basil, mozzarella, pepper, salt, snack, tapas, tomato, tortilla, vegetarian, Vegetarian tortilla appetizers Snacks, Tapas World Very easy snacks, perfect for any party or during a movie. These vegetarian tortilla appetizers are also super quick and easy! 2 personen1 tomato16 basil leaves100 gram mozzarella2 tortillaspepper and salt1 tablespoon balsamic vinegar

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