Recipes for Dutch (Limburgse) pies have been in my family for generations. For example this lovely rijstevlaai, one of my favorites!
An apple crumble pie has an easy homemade pie crust and the crumbs are even easier. Made from scratch, but you will need some patience.
A buttermilk lemon pie is soft and full of flavor by adding eggs, butter and more. With a delicious and easy homemade pie crust.
A creamy corn soup is a filling soup with smoked paprika and crunchy bacon. Great for lunch or as a complete meal with some bread.
Brussels sprouts puree is a classic French side dish. Seasoned with nutmeg and of course butter. A smooth and delicate flavor.
This Dutch cookie is loved by many. Home-made bokkenpootjes (goat’s feet) are even better! Almonds, chocolate, custard and crunchyness. Delicious!
Every Christmas party needs home-made Christmas cookies. This easy recipe will make plenty cookies, ready in about half an hour time.
A pasta alfredo is a classic Italian dish. Using only a few ingredients, this pasta can be served in 15 minutes. Serve with a nice salad.
A mushroom cream sauce is best when home-made. Ready in just 15 minutes, delicious with various meats such as a beef schnitzel. Recipe for 4 people.
Soft as butter fresh scallops in bechamel sauce with delicious Swiss gruyere cheese and breadcrumbs. Recipe for two people, ready in less than half an hour.
D-I-Y recipe for chicken liver pâté, you’ll find that it’s easier than you’d might expect. Recipe for 8 people, ready in 2.5 hours
Make your own delicious baklava right at home. It’s super sweet, goes well with a nice hot cup of tea. Recipe for ten people.