This page shows recipes, articles, pages and blogs that are tagged with: red-beetroot
These puff pastry beetroot tartlets make an easy lunch which is ready in no time. These individual tarts with slices of beetroot, two types of cheese, and red onion, are full of flavour.
A vegan take on the famous foie gras: easy to make with chickpeas and mushrooms, among other things. Delicious as a starter, or as part of a buffet or cold collation at Christmas.
This beetroot tartare is a delicious vegetarian starter which can be served at any time of the year, but makes a perfect addition to a festive menu at Christmas or New Year.
This beetroot salad, with apple and feta, is wonderfully fresh and savoury. It's a perfect side dish for a barbecue, or enjoy it for lunch.
These pretty little pink ravioli are made with red beetroot, and filled delicious mascarpone and ricotta. They're vegetarian, and ready in less than an hour. Recipe for 4 people.
