Lamb burger with truffle mayonnaise
😍 0Awesome
😋 0Delicious
😲 0Surprising
😕 0Unsure

Lamb burger with truffle mayonnaise

Mmmm, a delicious combination of truffle, lamb, eggplant and red onion. Lamb burger with truffle mayonnaise is ready in 15 minutes.

15 minutes
2 persons
Lamb burger with truffle mayonnaise ingredients

Recipe lamb burger with truffle mayonnaise

Ingredients

2 persons
✓ Tip: click to check off
Cooking mode Enable to prevent screen from going to sleep during cooking.
Save to collection

Share this recipe via:

This is what you need

Véronique Pouw

Made by Véronique

Published at 2015-12-07, this recipe is for 2 persons and takes 15 minutes.

Updated at: 2024-07-31

Let's get started
Preparation time
5 minutes
Time cooking
10 minutes
Total time
15 minutes

Preparation – 5 minutes

For the truffle mayonnaise, easily combine cream, mayonnaise, squeeze of lemon juice and truffle tapenade. Season with pepper and salt, that's it for the easy and delicious sauce.

Cut the eggplant into long slices and set aside. Peel the red onion and cut into thin slices. Tear some lettuce leaves into chunks, rinse and then dry them. Heat the grill pan until it's very hot.  

Coat the lamb burgers with a little bit of olive oil on both sides.  

Lamb burger with truffle mayonnaise
Lamb burger with truffle mayonnaise

 Putting the lamb burger with truffle mayonnaise together – 10 minutes

When the grill pan is hot enough, grill the burgers on both sides for about 3 minutes. Remove the burgers from the pan and keep warm. Coat the eggplant slices with olive oil and grill them for about 1 to 2 minutes on both sides, depending on the thickness of the slices.

Remove the eggplant from the grill pan and season with pepper and salt. Add in the red onion slices and cook the red onion slices for a few minutes, everything in the same pan.  

Meanwhile, cut the buns in halves and divide the lettuce leaves on the buns. Place the lamb burger on top, then the grilled eggplant slices, cooked red onion slices, truffle mayonnaise and top it off with the other half of the burger bun.

Enjoy this delicious combination of truffle, lamb, eggplant and red onion!

What do you think of this recipe?

0 ratings
😍
0
Awesome
😋
0
Delicious
😲
0
Surprising
😕
0
Unsure
6 comments on "Lamb burger with truffle mayonnaise"
Nicole (thespicetrain.com) says on 2015-12-08
Oh, you had me at truffle, nothing is better than truffle! These burgers sound fantastic, what a delicious and unique combination of flavors. Thank you for sharing, Veronique and Marco! :)
Ohmydish says on 2015-12-08
Thank you very much for your lovely comment :) Truffle is amazing, I have worked with it often at a restaurant I've worked a couple of years ago. With love, Veronique
Abida says on 2015-12-13
Love lamb and love how you have made it so fancy with the truffle! I have featured your recipe in my weekly round up on my blog here http://www.theredlychee.com/the-weekly-round-up-12/
Ohmydish says on 2015-12-13
Hello Abida! Thank you so much for featuring our recipe, means a lot! With love, Marco and Veronique
Lauren says on 2015-12-31
Yum, this certainly looks like a perfect combination of tastes! Thanks for sharing.
Ohmydish says on 2016-01-01
Thank you Lauren!

Would you like to leave a comment?

Your email address will not be published. Required fields are marked with *