There isn't an easier pie than a no-bake passionfruit cheesecake. Surprisingly refreshing, a real summery cheesecake! Ready in 15 minutes, no effort at all
Get the deepest chocolate flavor with this dark chocolate sorbet. Rich and smooth, by just one lick you know it's right!
With almost no effort at all, you can surprise your guests with this no-bake raspberry cheesecake. Smooth, easy, quick and made with your favorite fruit.
Easy, quick and beautiful summer main course. Baked salmon with strawberry salsa is crispy, sweet and sour at the same time. Ready in 15 minutes.
Layered just like a lasagna, this vanilla hangup mille-feuille is an absolute delight to eat. This easy version of a mille-feuille is ready in 20 minutes.
Pretty tiny quail egg salad, so delicious, so summery and ready in 15 minutes! Red onion dressing gives that extra kick, absolute divine.
Found in France, this very refreshing light drink goes well for entertaining your guests. Everyone will love this Jack Cools cocktail!
Today we are celebrating our first ohmydish.com anniversary with a pretty summer fruit celebration cake. Grab a fork and join us!
Sugar-free minty melon granita is very refreshing. No added sweeteners at all and ready in just 10 minutes. Great for any summer day.
Whip up these amazing waffles with red fruits in 20 minutes. Great as a dessert, lunch, breakfast, well actually.. you can eat them any time you like!
Green bean and tarragon salad goes great with some toasted bread, perfect meal for a hot summer evening. And it's vegetarian!
Delightful refreshing dessert, home-made vanilla ice cream with strawberries. Taste the difference between home-made and store-bought ice cream.
Refreshing summer cocktail containing galia melon and cucumber, and some liquor. Whip up a galia melon cucumber cocktail in less than 10 minutes.
Bacon sauce with bbq potatoes only needs 4 ingredients and is ready in 50 minutes. It's so damn good! Potatoes? Yum! Bacon? Yum!
The combination of fresh basil, Parmesan cheese and broad beans salad will definitely amaze you! Have you ever tried to double pod your broad beans?
