These brie and soft pear bites don't need a lot of ingredients or time. Simple bites with brioche bread and juicy ripe pears.
The main thing:
Made by Véronique
Published at 2019-02-09, this recipe is for 6 people and takes 15 minutes.
Founder of Ohmydish (established 2014). Would happily spend her entire day in the kitchen. Previously worked in the hospitality industry as an independent chef and is ready and willing to help you gain confidence in the kitchen. With her easy-to-follow recipes, helpful tips, and cooking knowledge, you will be making the very tastiest dishes yourself in no time! Véronique's recipes are intended for everyone, from beginners to advanced home cooks.
Updated at: 07-05-2021
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Brie and soft pear bites ingredients
Divide the slices into smaller pieces, you can just divide them into cubes or use a heart-shaped cookie cutter (for valentine's day). Heat a grill pan on high heat and grill the bread shortly on both sides. Divide the brie cheese into small slices. Remove the core of the pears and divide the pear in slices, not too thick.
Brie and soft pear bites
Put a slice of brie on the pieces of bread, divide a few slices of pear on top and make some sort of rose of the ham. Garnish with celery leaf or parsley and enjoy these super simple bites!