Using just 3 ingredients, these mini mozzarella tapas bites are ideal for serving at your next party! Recipe for 15 tapas, ready in 10 minutes.
Made by Véronique
Published at 2017-01-22, this recipe is for 15 persons persons and takes 10 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2024-07-31
Drain liquid from the mini mozzarella balls package. Open the jar with sun-dried tomatoes, place a few on the cutting board. slice the larger ones into bite-sized pieces of about 2 - 3 cm large.
Get some leaves from the basil plant.
Run a wooden skewer through a mozzarella ball, then a basil leaf and final a piece of sun-dried tomato.
Repeat until all the mini mozzarella balls are used up, put the finished tapas skewers on a plate or nice wooden board for serving. Enjoy!
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