This page shows recipes, articles, pages and blogs that are tagged with: eggs
A galette des rois (French epiphany cake) or kings cake for celebrating the day the 3 kings visited the infant Jesus. Here's how to bake this popular cake from France!
Make your kitchen smell of this delicious banana bread filled with nuts and chocolate. Tasty and sweet thanks to the very ripe bananas.
For this chicken schnitzel the chicken breasts are tenderised, breaded and fried until golden and crispy. But do you know what makes this schnitzel extra delicious?
An Easter cake roll with mango is wonderfully sweet and fresh and extra delicious with chocolate Easter eggs. All based on a soft and light cake.
Soft rice, fresh bean sprouts and ground meat with sesame oil. All this with a fried egg and an amazing spicy sauce. You must try this soybean sprouts bibimbap (kongnamulbap)!
A simple and delicious chicken salad with yoghurt dressing. Extra tasty with potatoes, cheese and eggs.
A vegetarian endive gratin is an easy side dish. Deliciously creamy with baked endives, potato slices and cheese.
Tonkatsu is one of the most popular Japanese recipes in the West. It is a schnitzel breaded with panko and served with tonkatsu sauce and shredded green cabbage.
A delicious vegetarian pumpkin quiche with two types of cheese. You won't miss the meat and it's extra tasty with hazelnuts.
This cherry tomato clafoutis is easy to make. A delicious savoury pie with eggs, cheese and herbs. Great for lunch or dinner.
It is very easy to make a fig clafoutis; a baked French treat that you will surely enjoy, with special thanks to some sweet, ripe figs.
This parmigiana made with fried eggplant is a vegetarian recipe with cheese, tomato sauce and fresh herbs. It is absolutely delicious – you have to try this!
Delightful amaretto and white chocolate blondies, a classic combination of flavours. Kind of sweet, but very delicious!
Potato chips aren't just for snacking, you can use it to create these delicious deep-fried potato chip chicken bites! Recipe for 4 people.
This popular Dutch biscuit is a familiar favourite to many in the Netherlands, and the homemade version is the tastiest! Almond, chocolate, custard and a crunch! What more could you want?
