Chocolate Easter nests - tasty and fun easter recipe

Chocolate Easter nests Vegetarian

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These chocolate Easter nests are made with lots of chocolate and they're a perfect pastry with a coffee or on its own as a dessert.

Updated at: 2025-10-10

Nutrition balance score

Good
7.3/10
Glycemic Index
Glycemic Load
45.57 (Low)
11.42 (Medium)

Nutrition per serving

Kcal
345.08 kcal
Carbohydrates
Of which sugars
25.06 g
20.33 g
Total fat
Of which saturated fats
25.45 g
15.43 g
Proteins
4.15 g
Fiber
0.46 g
Sodium
26.15 mg
Chocolate Easter nests ingredients

Recipe chocolate easter nests

Ingredients

12 persons
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Recipe chocolate easter nests allergens

This recipe contains the following allergens. Click on the allergen to search for alternative recipes.

Véronique Pouw

Made by Véronique

Published at 2020-03-12, this recipe is for 12 persons and takes 45 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Let's get started
Preparation time
15 minutes
Time cooking
30 minutes
Total time
45 minutes

Preparation - 15 minutes

Start with a ganache, this is very easy by combining dark chocolate with dairy butter and heavy cream in a small saucepan. Slowly heat the mixture and stir with a whisk until it's smooth.

Let it cool off completely. Meanwhile add 200 gram dark chocolate and 125 gram dairy butter to a second small saucepan and slowly melt them. Stir the eggs and sugar with a whisk or standmixer in a bowl.

They don't need to be very light and fluffy, just combined very well. Add the chocolate and butter mixture and then gradually add 80 grams of flour.

Pre-heat the oven to 160 degrees celsius and coat the cake pans with butter.  

Chocolate Easter nests
Chocolate Easter nests

Finishing the chocolate Easter nests - 30 minutes

Add the batter to a piping bag, you can also use a spoon but that would be less easy, and fill the cake pans about halfway with the batter. Bake the cakes for about 10 to 15 minutes, the exact time depends on the oven and the size of the cakes.

Make sure to not overcook them, otherwise they will become dry. Let them cool off completely. Add the ganache to a piping-bag without nozzle and create a 'nest' on the cakes.

Add a few chocolate easter eggs and serve immediately, enjoy!

Nutritional values

Per 1 serving / piece:

Pay attention! These indicated nutritional values are based on standard tables and are therefore an estimated total. No rights can be derived from the data in the nutritional value table.
General
Kcal
345.08 kcal
Carbohydrates
Of which sugars
25.06 g
20.33 g
Total fat
Of which saturated fats
25.45 g
15.43 g
Proteins
4.15 g
Fiber
0.46 g
Sodium
26.15 mg
Show vitamines & minerals
Handy! Scroll this table horizontally to see all nutritional values per ingredient
Amount Ingredient Allergens Kcal Carbs Carbs of which sugars Fat Fat of which saturated Protein Fibers Sodium Iron Calcium Magnesium Potassium Phosphorus Copper Zinc Iodine Selenium Vitamin C Vitamin D Vitamin A Vitamin B1 Vitamin B2 Vitamin B6 Vitamin B12 Vitamin B11 Vitamin E Vitamin K Vitamin K1
6.25 gram dark chocolate soy 32.06 3.06 g 3.06 g 2.06 g 1.26 g 0.33 g 0.07 g 1.25 mg 0.20 mg 4.06 mg 6.25 mg 25.00 mg 18.13 mg 0.01 mg 0.13 mg - - - - - - 0.01 mg - - 0.44 µg - - -
6.25 gram dairy butter milk 45.94 0.04 g 0.04 g 5.16 g 3.38 g 0.04 g - 0.31 mg 0.01 mg 0.81 mg 0.13 mg 0.94 mg 1.25 mg - - - - - 0.08 mg 0.06 mg - - - - - - - -
6.25 gram heavy cream milk 21.06 0.17 g 0.17 g 2.25 g 1.25 g 0.13 g - 2.19 mg - 4.69 mg 0.63 mg 5.94 mg 3.75 mg - 0.01 mg - - 0.06 mg 0.06 mg 0.02 mg - 0.01 mg - 0.01 µg 0.19 µg - - -
16.67 gram dark chocolate soy 85.50 8.17 g 8.17 g 5.50 g 3.37 g 0.88 g 0.18 g 3.33 mg 0.53 mg 10.83 mg 16.67 mg 66.67 mg 48.33 mg 0.02 mg 0.33 mg - - - - - 0.01 mg 0.02 mg 0.01 mg - 1.17 µg - - -
10.42 gram dairy butter milk 76.56 0.07 g 0.07 g 8.59 g 5.63 g 0.07 g - 0.52 mg 0.01 mg 1.35 mg 0.21 mg 1.56 mg 2.08 mg - 0.01 mg - - - 0.13 mg 0.10 mg - - - - - - - -
8.33 gram sugar 33.50 8.25 g 8.25 g - - - - - 0.01 mg - 0.17 mg 0.33 mg - - - - - - - - - - - - - - - -
0.25 eggs egg 21.60 0.17 g 0.03 g 1.50 g 0.38 g 1.88 g - 18.00 mg 0.27 mg 7.50 mg 1.50 mg 19.50 mg 27.00 mg 0.01 mg 0.20 mg 5.25 µg 4.60 µg - 0.27 mg 0.03 mg 0.02 mg 0.05 mg 0.02 mg 0.35 µg 9.00 µg 0.17 mg 0.04 µg -
6.67 gram all-purpose flour gluten 24.27 4.65 g 0.10 g 0.10 g 0.01 g 0.76 g 0.19 g 0.13 mg 0.07 mg 1.33 mg 1.33 mg 12.00 mg 6.67 mg 0.02 mg 0.07 mg - - - - - 0.01 mg 0.01 mg 0.02 mg - 2.33 µg - - -
easter eggs nuts, milk, gluten, soy 4.58 0.47 g 0.43 g 0.28 g 0.17 g 0.06 g 0.02 g 0.42 mg 0.02 mg 1.67 mg 0.83 mg 2.50 mg 1.25 mg - 0.01 mg - 0.08 µg - 0.01 mg 0.83 mg - - - - 0.17 µg 0.04 mg 0.01 µg -
    345.08 25.06 g 20.33 g 25.45 g 15.43 g 4.15 g 0.46 g 26.15 mg 1.11 mg 32.25 mg 27.71 mg 134.44 mg 108.46 mg 0.06 mg 0.77 mg 5.25 µg 4.69 µg 0.06 mg 0.53 mg 1.05 mg 0.04 mg 0.09 mg 0.06 mg 0.36 µg 13.29 µg 0.21 mg 0.05 µg -
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