Super easy chicory and apple salad which can be made within 20 minutes using only a few ingredients. Recipe for 4 people.
Made by Véronique
Published at 2017-03-30, this recipe is for 4 persons persons and takes 20 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2024-07-31
Make a vinaigrette by mixing the mustard with vinegar, pepper and salt until smooth in the small bowl. Add a splash of olive oil while stirring with the whisk. This creates a nice and smooth vinaigrette.
The oil won't mix well with the moisture when adding it in too quickly. Remove the hard core of the chicory, then slice into thin strips.
Immediately mix the chicory with the vinaigrette to prevent discolouration.
Wash the apple, then core. Slice the apple in thin slices, mix through the chicory. The vinaigrette will prevent discolouration of the apple slices too. Finely slice the chicory, mix into the salade.
Taste and season with salt and pepper, but keep in mind that the flavours will have to set first. Enjoy!
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