These fig and ham appetizers are super easy, made within 10 minutes and no baking or cooking required. Delicious sweet figs with salty ham.
Made by Véronique
Published at 2019-09-30, this recipe is for 6 persons persons and takes 10 minutes.
Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.
Updated at: 2024-07-31
Rinse the figs, remove the stems and divide the figs into halves. If the figs are quite large, it's better to divide them into quarters.
Divide the slices of ham into 3 strips and place a piece of fig on each strip of ham. Place a basil leaf on top and then roll it.
Repeat for the other ingredients and drizzle with a bit of liquid honey. Serve immediately, enjoy!
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