Marinated mini mozzarella

Name: Marinated mini mozzarella
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: World
Ingredients: 125 gram mini mozzarella; 2 garlic cloves; olive oil; few sprigs of basil; 1 teaspoon coarse chili or use fresh red chili pepper

These marinated mini mozzarella balls are perfect as a snack, but also very delicious in all kinds of salads. Made with only a few ingredients.

10 minutes

2 persons

Starters

Salads

Snacks

Recipe marinated mini mozzarella

Ingredients

2 persons

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This is what you need

cutting board & chef's knifesmall preserving jar

Made by Véronique

Published at 2017-05-01, this recipe is for 2 persons and takes 10 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Updated at: 2024-07-31

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Preparation time

0 minutes

Time cooking

10 minutes

Total time

10 minutes

Making the marinated mini mozzarella – 10 minutes + waiting time

Make sure the preserving jar is cleaned very well. The best way to do is, is boiling it shortly in boiling water. Peel the garlic cloves and coarsely chop them. Drain the mozzarella balls and throw away the water.

Combine the mozzarella balls with garlic cloves, chili and sprigs of basil. Add them to the jar and fill with olive oil until they're completely covered.