Name: Puff pastry ham and cheese sticks
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Cuisine: World
Ingredients: 6 square puff pastry sheets; 4 tablespoons fig compote or jam; about 10 slices of Serrano ham (we've used Serrano ham with thyme); handful of grated cheese; 1 egg

Ingredients

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6 square puff pastry sheets
4 tablespoons fig compote or jam
about 10 slices of Serrano ham (we've used Serrano ham with thyme)
handful of grated cheese
1 egg

Puff pastry ham and cheese sticks ingredients

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Kitchen equipment

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oven
oven tray lined with parchment paper
large cutting board & chef's knife
silicone kitchen brush

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Preparation

20 minutes 6 people Snacks

View the original recipe via:
https://ohmydish.com/recipe/puff-pastry-ham-and-cheese-sticks

Preparation -- 10 minutes

PRE-HEAT the oven to 170 degrees Celsius or 340 degrees Fahrenheit. Make sure the puff pastry sheets aren't frozen anymore and place them on the large cutting board.

COAT them with a thin layer of fig compote and divide a bit of grated cheese on top. PLACE the slices of ham on top and add some more grated cheese if you like.

Finishing the puff pastry ham and cheese sticks -- 10 minutes

Use a sharp chef's knife to divide the puff pastry into 6 strips. TWIST them with your hands and transfer them to the oven tray lined with parchment paper.

COAT them with egg wash and bake them for about 8 minutes, depending on your oven. Enjoy!

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