Quiche with zucchini and Serrano ham

Quiche with zucchini and Serrano ham

5.0 / 1 votes

This quiche with zucchini and Serrano ham can be made without ham for a vegetarian version. A quiche is a delicious main dish, but can also be served for lunch.

Updated at: 2025-07-19

Quiche with zucchini and Serrano ham ingredients

Recipe quiche with zucchini and serrano ham

Ingredients

6 persons
✓ Tip: click to check off
Cooking mode Enable to prevent screen from going to sleep during cooking.

Share this recipe via:

This is what you need

Véronique Pouw

Made by Véronique

Published at 2018-01-10, this recipe is for 6 persons and takes 50 minutes.

Founder of Ohmydish (since 2014), she prefers to spend all day in the kitchen. Once working in the hospitality industry as an independent chef, she loves helping you gain confidence in the kitchen. With her easy-to-follow recipes, handy tips, and cooking knowledge, you'll make the most delicious dishes yourself! The recipes are accessible to everyone, from beginners to advanced home cooks.

Let's get started
Preparation time
15 minutes
Time cooking
35 minutes
Total time
50 minutes

Preparation - 15 minutes

Coat the pie dish with butter and transfer the puff pastry to the pie dish. Use a fork to create some holes in the bottom. Pre-heat the oven to 180 degrees celsius.

Remove the ends of the zucchini and coarsely grate them. Transfer the zucchini to the cheesecloth and squeeze to get rid of as much moisture as possible.

Peel and grate the onion and garlic clove and combine them with the grated zucchini. Cut 3 of the serrano ham slices into strips and also add them to the zucchini.

Divide the mixture over the puff pastry bottom.  

Quiche with zucchini and Serrano ham
Quiche with zucchini and Serrano ham

Finishing the quiche with zucchini and Serrano ham - 35 minutes

Combine the eggs and cream and season with pepper and salt. Divide the mixture over the quiche. Cut the cherry tomatoes into halves and divide them over the quiche.

Finish with grated cheese and bake in the oven for about 30 minutes. Exact time depends on the oven. As soon as the quiche is beautiful golden brown, you can finish it with serrano ham slices and serve immediately. Enjoy!

0 comments on "Quiche with zucchini and Serrano ham"

There aren't any comments left behind yet you can be the very first to comment!

Would you like to leave a comment?

Your email address will not be published. Required fields are marked with *

Your rating *
Share a photo of your dish (optional)

By submitting this form you give us permission to publicly show your name, rating, comment and any photo with this recipe. Our editors review every submission and may use it to improve the recipe.

Since 2014 the tastiest recipes from all over the world! Completely free.

To the content of Ohmydish no rights can be derived in any way.

All rights reserved. Texts on this website may never be copied without permission.