Slow-cooked rabbit with dates and beer is a delicious tender main dish. A bit sour and a bit sweet, just the right balance. Perfection!
This pumpkin and chestnut soup is a lovely and perfect autumn soup. The chestnuts give it an extra soft and smooth flavor, amazing!
This pomegranate, eggplant and pearl couscous salad is a perfect autumn lunch when the pomegranates and walnuts are in season.
Roast beef with quince and pumpkin is a delicious autumn dish. This beef with earthy flavors is perfect for your next dinner party. Ready within an hour.
Salads aren't just for summer, a great fall salad is also very delicious. Try this salad with mozzarella, grapes and molasses dressing.
This no-bake pumpkin cheesecake is a delicious fall pie. Perfect if you haven't got an oven. But can you wait until the pie is firm?
A stuffed chicken breast wrapped in bacon is well known, but have you ever had a fig and camembert chicken? Sweet figs and creamy cheese, mm!
An easy way to store quinces, so you can enjoy them all year round. This quince chutney is sweet and sour at the same time, a perfect side dish!
This pumpkin carbonara is perfect for autumn, this fall pasta is glutenfree and made in just one pan. Filled with lots of veggies, cream, bacon and cheese.
This homemade fig jam is extra delicious with of red wine vinegar. In combination with rosemary it's a bit more special than you're used to.
These crunchy mini fig pies with cinnamon are easy and quick. Made with just a few ingredients, nothing beats fresh figs, mm!
This chicory and blue cheese quiche is filled with lots of flavors for the perfect hearty pie. Can also be made without bacon for a vegetarian version.
This beef and fennel stew is made in a crock pot, but it can also be made in a Dutch oven. The fennel gives it a light taste. The potatoes can also be served on a side.
An easy sauteed red cabbage and blue cheese salad is ready within half an hour. An ideal lunch salad with a dressing of red wine vinegar and rosemary.
A delicious and refreshing pumpkin pie with candied orange and caramelised almonds. It needs some time to prepare, but that's more than worth it! Without the decorations it's still delicious!
