Ohmydish.com


Dish type: mushrooms

59 recipes

 

Faux gras (vegan)

35 minutes 6 people

A vegan take on the famous foie gras: easy to make with chickpeas and mushrooms, among other things. Delicious as a starter, or as part of a buffet or cold collation at Christmas.


Ceps in a cream sauce

15 minutes 4 people

These ceps in a cream sauce work both as a sauce and a side dish. Creamy ceps, with their delicate, nutty flavour, made even tastier by the addition of garlic and shallot.


Savoy cabbage bake

1 hours 20 minutes 4 people

There’s an irresistible combination of potato, creamy cabbage, spicy mince, and cheese in this savoy cabbage bake. Packed with vegetables and herbs.


Chicken and mushroom roulade

1 hour 4 people

This chicken and mushroom roulade is made with chicken breast and is so simple to prepare. With hazelnuts and a delicious red wine sauce, it’s perfect for any celebration.


Garlic mushroom tapa

20 minutes 2 people

The most popular, and perhaps the easiest, of Spanish tapas dishes. These delicious garlic mushrooms are ready in no time!


Stewed beef escalopes

2 hours 30 minutes 4 people (2)

These stewed escalopes are wonderfully old-fashioned. Cooked in a delicious red wine and onion sauce, the escalopes are so tender that they fall apart.


Ricotta stuffed mushrooms

35 minutes 2 people

These ricotta stuffed mushrooms make for a nice snack. Oven cooked mushrooms with a nice crust.


Easy ham and mushroom pizza

40 minutes 1 person

An easy ham and mushrooms pizza is delicious with crème fraîche and two types of cheese. Making your own pizza is not only delicious, but also fun to do!


Mushroom and mascarpone risotto

45 minutes 4 people (6)

A delicious creamy mushroom and mascarpone risotto that's easy to make and extra tasty with bacon and leek. Also delicious as a vegetarian risotto without bacon!


Shrimp dumplings

50 minutes 4 people

It's quite easy to make dumplings from scratch with a filling of shrimp and minced meat. Steamed on cabbage leaves and served with a delicious dipping sauce.


Homemade gyoza

1 hour 6 people (2)

Gyoza may seem difficult to make, but you will get the hang of it rather quick! The crispy bottom will make these Japanese dumplings so amazing.


Babi Pongteh

2 hours 40 minutes 4 people (2)

Babi Pongteh comes from the Peranakan cuisine, a cuisine that combines Chinese and Malay influences, among other things. Tender pork with shiitake and a delicious sauce.


Jacket potato with mushrooms

1 hour 4 people

A jacket potato with mushrooms and crispy ham is a delicious side dish. Few ingredients, but lots of flavour.


Slow cooker rabbit and orange stew

6 hours 30 minutes 4 people

Slow cooker rabbit and orange stew is a festive and delicious meal with mushrooms, peas and more. Extra amazing when served with potatoes.


Garlic mushrooms stuffed zucchini

30 minutes 2 people

These garlic mushrooms stuffed zucchini is extra delicious with thyme and cheese. A delicious vegetarian side dish with lots of veggies.