A small coffee time pastry, crunchy on the outside and soft on the inside. These almond and white chocolate mini pavlova are incredibly delicious and easy.
A classic American rocky road pie with chocolate marshmallows, almonds and a crust made of cookies. A quite easy and delicious pie!
Delightful amaretto and white chocolate blondies, a classic combination of flavours. Kind of sweet, but very delicious!
A spiced apple pie with refreshing apples, cinnamon, cardamom, nutmeg and more. Surprising flavours, a lovely variation on the classic pie!
This frangipane and passion fruit pie is a light kind of pie, so why not take another piece? Almonds, meringue and passion fruit, mm!
An apple strudel with vanilla sauce is a classic Austrian pastry. Loved by many and popular during autumn. Served with a homemade vanilla sauce.
This forest fruit cheesecake has a super soft flavour. No oven needed, ready in about half an hour + waiting time. Recipe for 12 slices.
An apple pie is a favorite pie for lots of people. This lovely apple pie with fudge is great during fall and even tastier than a classic pie.
This 'Sinterklaas' turban cake with pear is extra delicious before of the Dutch speculaaskruiden and amaretto. Also great without decorations.
A very fluffy walnut pie, with a batter without butter or milk! Extra delicious with Noilly Prat, or use port instead. Ready within an hour.
A super soft and smooth chocolate mousse pie, filled with chocolate and a fluffy cake. Decorated with white chocolate and raspberries or other fruit.
An amazing hazelnut pear cake, perfect on a typical rainy autumn day to enjoy inside with a cup of coffee or tea.
A Dutch peach pie - perzikvlaai, is a classic pie from the South of the Netherlands. It looks pretty and is very fruity and refreshing.
A delicious fruity pavlova with peaches and kiwi is easy to create, but you'll need some patience while it's in the oven. Mmm, amazing!
A light and fluffy clementine quark pie, an easy no-bake Dutch pie. Filled with extra chunks of clementine for even more flavor and texture.