Truffade is a classic dish from the Auvergne, France. Who doesn't love the combination of potatoes, cheese, garlic and bacon? Mmm simple perfection!
Chorizo and chicken jambalaya is a delicious and easy one-pot dish. A hearty and warming weekday meal with different kinds of meat and vegetables.
A Feijoada stew can be made in many variations. Traditionally served with oranges, rice and cooked cabbage. Our version was made in a slow cooker.
A banoffee pie is a well-known pie with banana, caramel and cream. Easy to create, but you'll have to wait a bit before it's ready to serve.
It takes some time to create melanzane sott'olio, but it's worth it. A soft spread with eggplant, oil, vinegar and garlic, mm!
A classic tartiflette, with potatoes, cream, bacon and cheese. This tartiflette zucchini is a different way of serving, a delicious stuffed zucchini.
This quince candy is a French classic recipe and it actually candied quince with lemon. Refreshing and sweet at the same time. No need to peel them!
Sabich is a classic Israeli sandwich. Filled with lots of veggies and eggs. Even tastier than the well known and classic falafel sandwich.
These stewed vegetables are a classic and well known side dish from France. Ratatouille is made with zucchini, eggplant, peppers and more.
Caponata is bit similar to the well known ratatouille. It's a classic Sicilian recipe, delicious to serve on bread but can also be served as a side dish.
A classic coleslaw is made with not that much ingredients. A quick and easy refreshing salad, perfect as a side dish at a barbecue or served for lunch.
A pasta primavera is a classic dish, a perfect light meal for spring or summer. This simple Italian pasta filled with vegetables is ready within 20 minutes.
Confit de canard is a speciality from the Southwest of France. These juicy and tender duck legs are ready within 2.5 hours. Simply made in the oven.
Chicken curry with rice is a classic dish, ready within half an hour. Easy, flavorful and quick weekday meal. Perfect for a busy day!
A classic hamburger is super easy, but oh so delicious! You can grill the burgers in a grill pan or on the barbecue, it's up to you!
