Have you ever had Chinese sweet and sour pork? A super easy recipe with only a few ingredients. Ready in 35 minutes, recipe for 4 people.
This no-bake pumpkin cheesecake is a delicious fall pie. Perfect if you haven't got an oven. But can you wait until the pie is firm?
This summer squash soup is a filling soup with corn, mild pepper, bacon and cheese. What's not to love? With some bread it can be a complete meal.
These savory mini turnip pies aren't just cute, they're also delicious. You can also use puff pastry instead of homemade dough for a quick version.
This refreshing zucchini and yogurt salad is ready within half an hour. With only a few ingredients and a very simple dressing it's the perfect side dish.
These crunchy mini fig pies with cinnamon are easy and quick. Made with just a few ingredients, nothing beats fresh figs, mm!
This crunchy quark and spinach pie is filled with lots of vegetables. Delicious crunchy dough with a creamy filling, cheese and if you like some ham on top.
Use your favorite toppings for this delicious pan pizza. These pizzas are ready within 35 minutes, recipe for 4 people.
A pasta primavera is a classic dish, a perfect light meal for spring or summer. This simple Italian pasta filled with vegetables is ready within 20 minutes.
Try a different kind of filling with these tortillas with sausages, white cabbage and crispy onions. With delicious sweet and sour cabbage!
An easy snack for the weekend, ready within half an hour. This tarte soleil isn't just pretty, it's also very delicious and easy to create.
You've probably heard of acacia honey, but did you know you can also pick the flowers yourself? Dip them into a batter and fry them for a lovely dessert
A chicken salad with pesto yogurt dressing is a delicious filling salad, perfect for warm summer days. This salad with potatoes, cashew nuts and more is ready within half an hour.
An easy sauteed red cabbage and blue cheese salad is ready within half an hour. An ideal lunch salad with a dressing of red wine vinegar and rosemary.
Gobi manchurian, Indian cauliflower. Fried with a crispy coat and then mixed with a delicious kind of spicy sauce. A lovely side dish!
