A chutney made with vegetables is deliciousness sweet and sour, perfectly balanced. This pumpkin chutney is a great side dish for curry and rice.
Poire Belle-Hélène is a classic French dessert. Pears with warm chocolate sauce, whipped cream and almond shavings is a favorite to many.
Pomegranate juice is healthy and has a beautiful bright color. Use juice from a box or squeeze it yourself for this pomegranate and citrus sorbet.
This spruitjesstamppot, rougly translated to Dutch Brussels sprouts mash, is super delicious with curry powder, mushrooms and bacon.
This braised red cabbage with pomegranate juice is a delicious winter side dish. Nothing beats homemade fresh red cabbage, extra great with pomegranate.
These mini chocolate and cherry bundt cakes are easy, they look amazing and cute and they don't need much time to create.
This red fruit and almond pie with yuzu mousse (citrus mousse) can also made without the top layer for an easy and quicker version.
This yuzu marinated chicken with garlic and ginger is great all year round. This Japanese citrus can also be substituted with lime or lemon.
Delicious thick cherry pancakes like my grandma used to make for us. A simple pancake batter with cherries for extra deliciousness.
These pomegranate and mascarpone bruschetta are very festive and they're also amazing because of the lovely roasted garlic.
This oriental salad with yuzu dressing is a delicious and refreshing side dish. With lots of veggies, peanuts and a dressing made of citrus.
An amazing fig and apple crumble with nuts is crunchy and soft at the same time. Ready within 45 minutes, can be served as breakfast or as a pastry.
A quick and delicious lunch dish. A great Hawaiian toastie with ham, cheese ánd a slice of pineapple!
These fig and ham appetizers are super easy, made within 10 minutes and no baking or cooking required. Delicious sweet figs with salty ham.
This quince jelly is amazing with some cheese. A refreshing and sweet jelly with an old fashioned type of fruit; quince.
