A creamy potato and celery root mash is easy to make and therefore the perfect side dish with extra vegetables. Deliciously creamy and smooth.
Gnocchi alla romana is an Italian dish from Rome. This particular kind of gnocchi is made with semolina instead of potatoes.
It is very easy to make a fig clafoutis; a baked French treat that you will surely enjoy, with special thanks to some sweet, ripe figs.
A classic French clafoutis is made with cherries, but have you ever tried this amazing version with mirabelle plums?
A super easy mango pie with a simple homemade pie crust, almonds, whipped cream and chocolate. Can be made with fresh or frozen mango.
A Dutch linzenvlaai is a classic pie from the South of the Netherlands. Filled with jam and ready in less than an hour.
This orange cake is a simple basic cake with a hint of orange. A simple slice of cake has never been this delicious!
These gnocchi with sage butter are soft on the inside and crispy on the outside. Easy homemade gnocchi with only a few ingredients.
This Dutch red sauerkraut potato mash can be served all year round. Made with crunchy apples and sauerkraut and extra delicious with a hint of mustard.
This delicious chicken piccata is a classic dish from Italy. A thin piece of chicken in a soft and refreshing sauce made with lemon, capers and butter.
An amazing combination of sweet pineapple and crunchy broccoli in these mini pineapple quiches. Ready in a bit more than half an hour.
Zapiekanka is a delicious Polish sandwich with mushrooms, onion, cheese and tomato ketchup. Recipe for 2 and ready in less than half an hour.
These French sugar pearl puffs are called chouquettes and they're quite easy and quick. A simple choux pastry topped with sugar pearls and no filling.
This oven baked endive and ham is an easy weekday meal. Extra delicious with crispy ham and a heart of ground beef. Serve with smooth mashed potatoes.
This pork tenderloin with creamy mustard sauce is often served in a lovely bistro. Bursting with flavor and great with some fries and a simple salad.
