This banana ice cream is super creamy and tastes just like a frozen milkshake that's even creamier and tastier. Use sweet ripe bananas for the best result.
A creamy pineapple pudding with an amazing yellow color, all natural. A lovely spring pudding that will be the best with a juicy sweet and ripe pineapple.
These chocolate Easter nests are made with lots of chocolate and they're a perfect pastry with a coffee or on its own as a dessert.
A creamy kiwi dessert is easy to make using only a few ingredients. Amazing dessert with a layer of whipped coconut cream and cookie crumbs.
These quick walnut phyllo rolls are super crunchy and easy to create without additional sugars. Ideal for a fast and last-minute dessert or pastry.
These Valentine's pavlovas with red fruits are easy, an ideal sweet end to a lovely Valentine's dinner or make them for Mother's day.
These raspberry cheesecake bites are super easy and made with only a few ingredients. An easy sweet bite, perfect for any party.
This classic French Mont blanc dessert is a delicious meringue topped with vanilla cream and sweet chestnut. An amazing combination!
Throwing old bread out is a waste and unnecessary, because you can turn it into a delicious banana bread pudding. Great for breakfast or as a dessert.
Warm cherries with vanilla ice cream is a super easy dessert that's very festive. With only a few ingredients and 10 minutes you'll end your dinner in style
This cherry sabayon is a fluffy sweet sauce that's amazing in combination with desserts like chocolate cake or all kinds of ice cream flavours.
Poire Belle-Hélène is a classic French dessert. Pears with warm chocolate sauce, whipped cream and almond shavings is a favorite to many.
Pomegranate juice is healthy and has a beautiful bright color. Use juice from a box or squeeze it yourself for this pomegranate and citrus sorbet.
Homemade almond paste is super easy, quick and delicious. Can be used as a basic recipe for all kinds of cookies, pies and desserts.
This red fruit and almond pie with yuzu mousse (citrus mousse) can also made without the top layer for an easy and quicker version.
