Store home-made piccalilli for up to a year! Goes best with most types of white fish and smelly cheeses. Recipe makes enough to fill a large pan
Happy new year! Here's our classic recipe for Dutch doughnuts, otherwise known as "oliebollen". Recipe for 15 oliebollen.
Easy vegetarian dish you can serve to any dinner guest this Christmas. Ready in half an hour, recipe for four people.
Cheesy cauliflower soup seems complex, but it's really easy to create. Roasting the cauliflower in the oven first gives it an extra taste explosion!
We made a lovely twist on this Dutch recipe. Have you ever heard of hete bliksem, translated to hot lightning. Sounds funny, doesn't it? But it's delicious!
Don't have much cooking skills? Still want to impress friends and family? Try this salmon baked in foil recipe (papillote), ready in 25 minutes.
Creamy mushroom pasta with chipolata sausages is truly a filling dish made for big eaters! This recipe is for six people, ready in 35 minutes.
Amazing centerpiece for Christmas dinner. Having the boneless leg of lamb slow cooked in the crock pot makes it extra tender and therefore delicious.
A french version of a delicious fish soup, but then a very easy bouillabaisse. No trouble with fish bones, but just use fish stock instead to make it easy!
Super smooth it will literally melt on your tongue! Mocha panna cotta served with a very easy and quick chocolate sauce. One of the easiest desserts ever.
Stop trying to figure out what to have for lunch today, all you need to do is to make this easy and super delicious toasted Italian sub! Ready in 15 minutes
Yes! It's pumpkin season! Pumpkin risotto has so much flavor to it, it doesn't need any other flavor to be added. Simple and delicious, just perfect!
Super easy mediterranean baked sole fillet which can be prepared and cooked in less than 20 minutes. Recipe for 4 people, serve with rice and a salad.
Leaves are falling from the trees, time for comforting food. Fresh pasta, pumpkin, what's better than that? Make your own pumpkin ravioli this fall!
Hearty Swedish dill bread will complement all sorts of main course dishes. Made extra creamy and delicious by adding onions and cream cheese.
