Make your own crab cocktail with only a few ingredients. Great as a starter, or on top of some bread or even as a dipping sauce.
Crudité is an easy and delightful dish from France. Raw vegetables with a delicious dipping sauce made with cheese and lime.
These delicious fish fritters are ready within 20 minutes. Perfect for a refreshing spring or summer lunch or snack, maybe with some tartar sauce.
This artichoke with ham is super creamy and delicious. A great sauce to dip your bread in during lunch or as a starter.
Ideal as an appetizer or serve these quick and easy tuna and endive boats at a party. Ready within 10 minutes with only a few ingredients.
This leek and ricotta flan is a delicious and vegetarian starter with 2 types of cheese, leeks and eggs. Amazing with a simple salad.
This cod with vegetable stir fry is a delicious light and refreshing starter. Simply dubble the ingredients for an easy main dish.
Poireaux vinaigrette, or leeks in vinaigrette is a classic French dish. Amazing as a starter or lunch dish with some bread or as a side dish at dinner.
This Dutch shrimp cocktail is a delicious starter with only a few ingredients. Even more delicious with homemade whisky cocktail sauce.
A festive and vegetarian starter for the Holidays or any other dinner party. This celery root and goat cheese appetizer is surprisingly easy!
A smoked salmon cocktail is an easy and great starter during the Holidays or any other dinner party. Ready in less than 10 minutes.
This beetroot tarte tatin is a delicious hearty pie with beets and sage. A perfect combination with a thin layer of caramel.
A French classic recipe! Oven roasted garlic, soft and caramelised garlic. Spread on bread for a lovely appetizer. Ready within 20 minutes.
A great classic French dish, steak tartare. Easy to create and delicious as a starter with some grilled bread. Ready within 20 minutes.
Don't these homemade pink gnocchi look amazing? These red beet gnocchi are extra delicious in combination with thyme, black olives and cheese.
