Ohmydish.com


Dish type: spicy

78 recipes

 

Tandoori turkey skewers

20 minutes 4 people

These tandoori turkey skewers are the best cooked on the barbecue, but you can also cook them on a griddle. Delicious marinated pieces of turkey, these are really tender morsels!


Kofta with pearl couscous

1 hour 4 people

Kofta with a pearl couscous salad is a refreshing dish, ideal for a hot day. Really tasty, with lemon, cucumber and fresh mint.


Ossobuco

2 hours 15 minutes 4 people

Ossobuco is a classic of Italian cuisine. A traditional meat dish of veal shanks in a deliciously flavoursome tomato sauce.


Savoy cabbage bake

1 hours 20 minutes 4 people

There’s an irresistible combination of potato, creamy cabbage, spicy mince, and cheese in this savoy cabbage bake. Packed with vegetables and herbs.


Oxtail soup

4 hours 15 minutes 10 people

Oxtail soup is a lightly thickened soup made from the tail of cattle. A real old fashioned classic which fills your house with mouthwatering aromas during the hours it's simmering.


Homemade harissa

45 minutes 10 people

There are several ways to make harissa. It's not hard, this version with dried chilli peppers is the most popular in Tunisia.


Acar ketimun (Indonesian cucumber pickle)

15 minutes 6 people (12)

This fresh and mildly spiced cucumber salad, or acar ketimun, is a delicious accompaniment to spicy stews, and as a pickle as part of an Indonesian banquet.


Daging Roedjak (Indonesian beef stew)

2 hour 4 people (2)

Daging Roedjak is a delicious Indonesian beef dish. The meat becomes tender when stewed in coconut milk. A little on the spicy side, the homemade bumbu (Indonesian spice blend) makes it really tasty.


Sriracha mayonnaise

5 minutes 4 people

A very simple recipe for Sriracha mayonnaise which you can adjust to your own taste. Delicious with many different dishes, and prepared as follows!


Panang curry

15 minutes 2 people (1)

A panang curry is a mild Thai curry with lots of coconut and lime. It’s quick to prepare, making it a perfect weekday meal.


Mapo tofu

30 minutes 4 people

Mapo tofu is a real classic from Sichuan cuisine (a Chinese province). Delicious tofu and minced meat in a spicy sauce.


Tamales

1 hours 25 minutes 8 people

Tamales are steamed cornmeal dumplings, filled with meat, vegetables, cheese and more. A traditional dish from Latin America.


Chicken biryani

1 hours 30 minutes 4 people (4)

Biryani is perhaps best described as a type of Indian paella. This chicken biryani is packed with spices, rice, nuts and marinated chicken.


Pepesan Ikan

50 minutes 2 people

Pepesan Ikan is a well-known fish dish from Indonesia; delicately spiced and full of herbs. Delicious steamed mackerel with a homemade bumbu (Indonesian spice paste).


Golden milk (simple recipe)

10 minutes 1 person

Golden milk is a wonderfully warming and spicy drink. Made with almond milk, turmeric and cinnamon, among other things, giving this drink a really autumnal taste.