Ohmydish.com


French

 

Make your own walnut liqueur

40 minutes 10 people

It is not hard to make your very own walnut liqueur, but it will take some time to get this beautiful color and full flavour profile.


Soup au pistou – a hearty Provencal soup

1 hours 30 minutes 8 people

Soupe au pistou is a French Provencal soup with summer vegetables and beans, hearty enough to be a meal on its own. Pistou is an easy French version of pesto.


Fig clafoutis

45 minutes 8 people

It is very easy to make a fig clafoutis; a baked French treat that you will surely enjoy, with special thanks to some sweet, ripe figs.


Mirabelle plum clafoutis

1 hour 8 people

A classic French clafoutis is made with cherries, but have you ever tried this amazing version with mirabelle plums?


Fennel quiche

1 hours 10 minutes 6 people

This fennel quiche is creamy and crunchy at the same time, full of flavor by adding a dash of liquor and quark.


Crudité

20 minutes 2 people

Crudité is an easy and delightful dish from France. Raw vegetables with a delicious dipping sauce made with cheese and lime.


Chouquettes - French sugar pearl puffs

30 minutes 8 people

These French sugar pearl puffs are called chouquettes and they're quite easy and quick. A simple choux pastry topped with sugar pearls and no filling.


Homemade kroketten

2 hours 30 minutes 6 people

Homemade kroketten are easier to create then you might think. Basically an European snack with ragout and a crispy fried outside.


Leek and ricotta flan

1 hour 6 people

This leek and ricotta flan is a delicious and vegetarian starter with 2 types of cheese, leeks and eggs. Amazing with a simple salad.


Poireaux vinaigrette - Leeks in vinaigrette

40 minutes 4 people

Poireaux vinaigrette, or leeks in vinaigrette is a classic French dish. Amazing as a starter or lunch dish with some bread or as a side dish at dinner.


Mont blanc dessert

2 hours 30 minutes 12 people

This classic French Mont blanc dessert is a delicious meringue topped with vanilla cream and sweet chestnut. An amazing combination!


Pissaladière

55 minutes 6 people

Make your own pissaladieère, a classic Provencal pizza from Nice, France. A delicious pizza with anchovy, caramelised onions and black olives.


Bûche de Noël

1 hour 6 people

A classic French cake during the Holidays in the shape of a tree log with a soft cake coverd with chocolate ganache. A perfect Christmas dessert.


Poire Belle-Hélène

40 minutes 6 people

Poire Belle-Hélène is a classic French dessert. Pears with warm chocolate sauce, whipped cream and almond shavings is a favorite to many.


Beetroot tarte tatin

1 hours 40 minutes 6 people

This beetroot tarte tatin is a delicious hearty pie with beets and sage. A perfect combination with a thin layer of caramel.