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Tag: flour

This page shows recipes, articles, pages and blogs that are tagged with: flour

Hazelnut cookies

45 minutes 10 people

These incredibly tasty and crunchy hazelnut cookies have a rich hazelnut flavour, and a hint of amaretto. They’re easy to make and can be stored for a long time.


Jugged hare

2 hours 40 minutes 4 people

This is a classic German jugged hare recipe, which I learned from my teacher (who was also a hunter) when I was training to become a chef. Really delicious, with mushrooms, bacon and more.


Cherry crumble

30 minutes 4 people

A simple and delicious cherry crumble which can be enjoyed all year round. Make it festive by serving it in individual dishes with a scoop of vanilla ice cream.


Dutch vanilla cream rolls (puddingbroodjes)

1 hours 20 minutes 1 person

I love these vanilla cream-filled treats! A soft roll, with a delicious vanilla pastry cream and a dusting of icing sugar. Make your own version of these rolls with this recipe.


Snowflake cake

50 minutes 8 people

A very light cake with a thick layer of whipped cream and advocaat, perfect for the festive period. Finish the cake with icing sugar and it will look like a real snowflake.


Blueberry pie

1 hours 20 minutes 12 people

A fresh blueberry pie with yoghurt, vanilla and more. A delicious dessert for the festive period, or without the stars for any other occasion.


Dutch Sinterklaas pepernoten cake

1 hours 25 minutes 8 people

This festive cake is delicious and creamy, with speculaas buttercream and kruidnoten biscuits. The perfect cake to serve on pakjesavond (the night Sinterklaas visits)!


Dutch chocolate pepernoten biscuits

1 hour 8 people

These Dutch chocolate pepernoten (or chocolate kruidnoten) are easy to make yourself. Delicious festive biscuits, coated in chocolate.


Chasseur sauce (Hunter's sauce)

30 minutes 6 people

You can easily make a delicious version of the well-known chasseur sauce yourself, rather than resorting to a ready-made version. A flavoursome sauce with mushrooms, bacon and more. A perfect partner to your favourite cut of meat!


Dutch pepernoten cheesecake

45 minutes 12 people

This pepernoten cheesecake gives a Dutch twist to the traditional New York cheesecake. Baked to perfection, it is delicious served with extra kruidnoten biscuits.


Cheese and onion bread

1 hour 4 people

This cheese onion bread is a delicious, light bread topped with caramelised onions and a thick layer of cheese. This bread goes well with practically everything and is best served at room temperature.


Buttermilk porridge

30 minutes 6 people

This old-fashioned buttermilk porridge is really good with pears, but you could also serve prunes or raisins with it. A delicious porridge for buttermilk lovers.


Albóndigas de choco

55 minutes 6 people

Albóndigas de choco (squid meatballs) are tasty Spanish tapas made from squid (or cuttlefish) and cooked in fish stock.


Homemade cheese sauce

10 minutes 6 people

The great thing about making cheese sauce yourself is that the sauce is ready within 10 minutes and only needs 4 ingredients!


Pumpkin pancakes

25 minutes 4 people

These pumpkin pancakes are delicious autumn pancakes, perfect for an extra tasty breakfast during cold(er) days.