This sauerkraut and banana oven dish is a must try! With a crispy topping, soft and sweet bananas, ketjap, spices and mashed potatoes.
An easy dessert with oven roasted pineapple, warm the very best! Serve with some vanilla ice cream to complete this amazing dessert.
These brie and soft pear bites don't need a lot of ingredients or time. Simple bites with brioche bread and juicy ripe pears.
French toast with raspberries is great for any day. Make them heart-shaped for a lovely and quick Valentine's day breakfast.
This apple brioche looks festive, a delicious bread during Holiday brunches. Made with apple, cinnamon and homemade dough.
This yuzu panna cotta is a creamy and also refreshing dessert. Extra pretty with red fruits and white chocolate for Christmas.
This apple meringie pie has everything you want in a perfect autumn pie. A crunchy pie crust, creamy apple filling and soft meringue.
A chocolate and red fruit cheesecake, served in small glasses for an easy and quick dessert. Great for the Holidays to end your Christmas dinner.
A banoffee pie is a well-known pie with banana, caramel and cream. Easy to create, but you'll have to wait a bit before it's ready to serve.
An easy way to store quinces, so you can enjoy them all year round. This quince chutney is sweet and sour at the same time, a perfect side dish!
This homemade fig jam is extra delicious with of red wine vinegar. In combination with rosemary it's a bit more special than you're used to.
A refreshing lime quark pie is made within 20 minutes, but it needs some time in the fridge until it's completely set. A no-bake pie that's ideal for summer
These white chocolate and mango tarts are made with Dutch 'sloffendeeg', a crunchy cookie-like crust. Filled with a delicious homemade almond paste.
A classic mojito is always a great idea, don't you think? A lovely refreshing cocktail filled with lime, mint, white rum and sparkling water. Perfect for any warm summer day!
This sbriciolata can be created within 10 minutes with only a few ingredients. All you have to do is wait for the oven to do the rest. A classic Italian crumble cake with jam.
