Our hispi cabbage stir fry is very easy to rustle up. With a few ingredients, and minimal effort, you can make this delicious side dish in no time. This stir fried cabbage goes well with so many dishes.
This creamy pumpkin and carrot soup is a delicious variation on a standard pumpkin soup. A pleasing and mellow, herby soup which is perfect for a cold autumn day.
This vegetarian traybake is an easy weekday meal, because the oven does all the work. This traybake is really tasty, and showcases halloumi along with pesto, garlic and broccoli.
Preparing spaghetti squash is nowhere near as daunting as you may think, and the result is a delicious alternative to spaghetti or other pasta. Delicious served with a pasta sauce, or a knob of butter and garlic.
This beetroot tartare is a delicious vegetarian starter which can be served at any time of the year, but makes a perfect addition to a festive menu at Christmas or New Year.
This delicious, traditional Dutch dish is comfort food at its best. Tender stewed meat in a spicy, flavourful sauce. It's perfect for a cold day. Partners perfectly with creamy mashed potatoes.
Roast Jerusalem artichokes make an easy and healthy side dish which deserves to be better known. A heritage vegetable, with a slightly sweet flavour reminiscent of artichoke.
This impressive pear and Nutella tear-and-share pie is really easy to make, and only requires a few ingredients. A delicious, and quick, autumn treat for when you want to get something on the table at coffee time.
This decadently creamy pumpkin soup is a perfect autumn dish. Adding coconut milk not only makes the soup taste delicious, it means that it's totally vegan, too.
Chicken in soy sauce, served with rice and green beans, is an easy weekday meal. With a soy sauce marinade and toasted cashew nuts, the dish is packed with flavours of garlic and ginger, and a little chilli.
This fresh, and slightly creamy, kohlrabi and apple salad is a delicious autumn dish. Kohlrabi has a slightly peppery taste, which pairs really well with apple.
This traditional apple compote is superior to many ready made varieties, as it contains proper chunks of apple. Making your own apple compote is very easy, and only requires a handful of ingredients.
This hearty dish of lentils with beetroot and walnuts is the perfect, vegetarian autumnal recipe. Incorporating 2 types of cheese, and fresh herbs, it's savoury and satisfying.
Similar to minestrone, this tomato-based soup is packed with healthy vegetables and vermicelli pasta. To make this soup even quicker and easier to get to the table, use a bag of prepared soup vegetables.
This refreshing watermelon and feta salad features mint and olives, and is finished with a lime and sesame oil dressing. Watermelon and feta work so well together, you must give this recipe a try!
