This yuzu panna cotta is a creamy and also refreshing dessert. Extra pretty with red fruits and white chocolate for Christmas.
Looking for a light and refreshing center piece for your (Christmas) dinner? This lemon and herb crusted turkey roast is what you need!
Appetizers with marinated salmon are even better than smoked salmon, don't you think? These salmon and yuzu blinis are also great for the Holidays.
These oven-roasted grilled red pepper falafel are maybe even tastier than the classic version. And healthier, cause they aren't fried in oil.
A lava cake is well known for it's version with a melting centre of dark chocolate. This white chocolate and yuzu lava cake is a refreshing variation!
An eggplant and feta risotto is refreshing and hearty at the same time. Extra delicious with roasted eggplant, garlic, onion, lemon and more.
This quince candy is a French classic recipe and it actually candied quince with lemon. Refreshing and sweet at the same time. No need to peel them!
This homemade fig jam is extra delicious with of red wine vinegar. In combination with rosemary it's a bit more special than you're used to.
An easy lentil and potato soup is a delicious filling soup that's perfect for lunch or dinner. A bit spicy, hearty and filled with spices.
During warm summer days, all you need is a refreshing salad. This pearl couscous, mozzarella and fennel salad can be served for dinner, lunch or starter.
Try a different kind of filling with these tortillas with sausages, white cabbage and crispy onions. With delicious sweet and sour cabbage!
This pad thai is made with rice noodles, chicken, lime, peanuts and more. Ready within half an hour. Classic Thai streetfood, made in a wok.
This zucchini and shrimp salad is a bit spicy using chili pepper, refreshing with oranges and extra delicious because of the garlic and ginger, mm!
A refreshing lime quark pie is made within 20 minutes, but it needs some time in the fridge until it's completely set. A no-bake pie that's ideal for summer
These white chocolate and mango tarts are made with Dutch 'sloffendeeg', a crunchy cookie-like crust. Filled with a delicious homemade almond paste.
