This crispy chicken poké bowl is a bowl filled with delicious crunchy vegetables, dressed with a tasty sauce and topped with the crispiest chicken ever!
A simple Dutch celeriac mash with extra vegetables and crunchy bacon bits is ideal as an everyday recipe.
An easy chicory casserole with minced meat is an easy every day of the week meal you can cook in less than an hour.
Super easy, quick and delicious every day of the week recipe for creamy chicken spinach pasta. Cooked within half an hour and packed full of flavour!
You can serve up this sweet and sour chicken with bok choy and mango every day of the week. With rice and loads of vegetables and a home-made sauce.
These delicious beef tenderloin tips are inspired by a Dutch restaurant called 't Zusje. Served with a easy soy-sesame sauce and the best part of the cow.
This chicken and mushroom roulade is made with chicken breast and is so simple to prepare. With hazelnuts and a delicious red wine sauce, it’s perfect for any celebration.
This is a classic German jugged hare recipe, which I learned from my teacher (who was also a hunter) when I was training to become a chef. Really delicious, with mushrooms, bacon and more.
This oven-baked ravioli is an ideal weekday dish for when you don't have much time to cook. With a tasty tomato sauce, fresh basil and mozzarella.
This delicious, tender roast loin of pork is not difficult to make. A succulent, roast joint of meat with fresh herbs.
This flavoursome and filling mushroom and chicken pesto lasagne is sure to become a favourite of yours. With béchamel sauce and shredded chicken.
A delicious leek and carrot hash, with bacon and nutmeg to make it really tasty. An easy and quick weekday meal for the winter.
A panang curry is a mild Thai curry with lots of coconut and lime. It’s quick to prepare, making it a perfect weekday meal.
Mapo tofu is a real classic from Sichuan cuisine (a Chinese province). Delicious tofu and minced meat in a spicy sauce.
This sweet potato Shepherd's pie is possibly even tastier than the classic version. A delicious oven-baked dish combining minced lamb, mashed sweet potatoes and cheese.